ISPAMed 2024

Name: ISPAMed 2024
Start: 2024-07-11T09:00:00+02:00
End: 2024-07-12T17:00:00+02:00
Location: UniPA SAAF

11–12 Jul 2024

UniPA SAAF

Europe/Rome timezone

Innovations For Sustainable Crop Production In The Mediterranean Region

ISPAMed Organization Team

ispamed@unipa.it

Author List

Francesco Abbatantuono (Department of Soil, Plant and Food Science, University of Bari Aldo Moro)
- Author in RIUBSAL: opportunities for expanding the use of reclaimed water for olive tree irrigation
Hanaa Abdelmoumen (Department of biology, Faculty of Science, Mohammed V University)
- Author in Overview on the global spice and herbs market with a focus on Morocco’s position
Giulia Accardi (Università degli studi di Palermo)
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: future perspectives on senolytic and senomorphic studies
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: Results from Preliminary Studies
- Author in Functional Foods for Healthy Aging
- Author in The nutraceutical properties of rhus coriaria linn: potential application on human health and aging biomedicine
Anna Aiello (Laboratory of Immunopathology and Immunosenescence, Department of Biomedicine, Neurosciences and Advanced Diagnostics, University of Palermo, 90134 Palermo, Italy.)
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: future perspectives on senolytic and senomorphic studies
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: Results from Preliminary Studies
- Author in The nutraceutical properties of rhus coriaria linn: potential application on human health and aging biomedicine
- Co-author in Functional Foods for Healthy Aging
Marco Alabiso (Dipartimento Scienze Agrarie, Alimentari e Forestali (SAAF), Università di Palermo, Italy)
- Author in Feeding responses and dairy production of ewes fed dehydrated sulla forage (Sulla coronaria (L.) Medik) as alternative to hay
Vincenzo Alagna (Università di Palermo)
- Author in Improving irrigation efficiency by using sensors to monitor the soil-plant-atmosphere system
Federica Alaimo (Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze 13, Building 4, 90128 Palermo, Italy)
- Author in Agronomic Evaluation Of 13 Cotton Varieties To Organic Cultivation In A Hot Arid Environment
- Author in Regulated Deficit Irrigation to Boost Processing Tomato Sustainability in Mediterranean Environment.
- Author in Trend of research on durum wheat irrigation by bibliographic mapping
KONSTANTINOS ALIFERIS (AGRICULTURAL UNIVERSITY OF ATHENS)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
Enrica Allevato (Università degli studi di Ferrara)
- Author in Digestate, Cover crop and different soil tillage management: preliminary results on soil fertility and on maize (Zea mays L.) crop
Achileas Anastasiou (Agricultural University of Athens)
- Author in Experimental investigation of the performance of a seawater reverse osmosis desalination system operating under variable feed flowrate pressure and temperature
Monica Auteri (UniPa)
- Author in Assessing the Environmental Impact of Durum Wheat in Sicily, Italy: A Comparison Between Conventional and Organic Systems
Giovanni Avola (Consiglio Nazionale delle Ricerche- Istituto di BioEconomia)
- Author in Impact of saline groundwater irrigation on net assimilation in Cucumis melo cv. Huanghemi in north-western China
Giuseppe Badagliacca (Università Mediterranea di Reggio Calabria)
- Author in Functional agrobiodiversity: intercropping with legumes as the most promising tool for facilitating phosphorus availability in the Mediterranean cropping systems.
Luigi Badalucco (Department of Agriculture, Food and Forest Science, University of Palermo)
- Author in Composting sewage sludge with biochar and zeolite: effects on composting process, soil and sunflower growth
Manuela Bagatta (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Aparna S Balan (University of Palermo)
- Author in Comprehensive protein-protein interaction network analysis of Xylella fastidiosa in fruit tree crops
- Author in The potential role of hormone-related genes in controlling the olive dwarf phenotype observed in the F2 progeny of 'Koroneiki'.
Gaetano Balenzano (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Cinzia Barbieri (department of agricultural forest and food science)
- Author in Saffron -“the red gold spice”: how to improve its profitability
Amparo Baviera-Puig (Universitat Politècnica de València)
- Author in Comparison of olive oil consumers between Spain and Portugal
Pietro Bellitto (University of Palermo)
- Author in Biostimulants, N level and drought stress intensity synergistically orchestrate yield, quality and physiology of greenhouse-grown basil
- Author in Joint Action of Trichoderma atroviride and a Vegetal Derived-Protein Hydrolysate Improves Yield, Fruit Quality of Two Woodland Strawberry Cultivars Grown Under Greenhouse
- Author in Molybdenum biofortification as eustress factor through arbuscular mycorrhizal fungi application in a cherry tomato soilless system
Morthada Ben Hassine (Università degli studi di Ferrara)
- Author in Digestate, Cover crop and different soil tillage management: preliminary results on soil fertility and on maize (Zea mays L.) crop
Adriana Bonanno (Dipartimento Scienze Agrarie, Alimentari e Forestali (SAAF), Università di Palermo, Italy)
- Author in Effects of pasture supplemented with Aloe Vera on lamb meat production: preliminary results
- Author in Feeding responses and dairy production of ewes fed dehydrated sulla forage (Sulla coronaria (L.) Medik) as alternative to hay
Floriana Bonanno (University of Palermo)
- Author in Comprehensive protein-protein interaction network analysis of Xylella fastidiosa in fruit tree crops
- Author in The potential role of hormone-related genes in controlling the olive dwarf phenotype observed in the F2 progeny of 'Koroneiki'.
Daniele Borgatti (Università degli studi di Ferrara)
- Author in Digestate, Cover crop and different soil tillage management: preliminary results on soil fertility and on maize (Zea mays L.) crop
Pedro Tomás Bulacio Fischer (Department of Agriculture, Food and Forest Science, University of Palermo)
- Author in Composting sewage sludge with biochar and zeolite: effects on composting process, soil and sunflower growth
Anna Calabrò (Laboratory of Immunopathology and Immunosenescence, Department of Biomedicine, Neurosciences and Advanced Diagnostics, University of Palermo, 90134 Palermo, Italy.)
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: future perspectives on senolytic and senomorphic studies
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: Results from Preliminary Studies
- Author in The nutraceutical properties of rhus coriaria linn: potential application on human health and aging biomedicine
- Co-author in Functional Foods for Healthy Aging
Miguel Calvo-Agudo (Agrobío S.L.)
- Author in Honeydew management to promote biological control
Jorge Camacho-Espino (University of La Laguna)
- Author in Experimental investigation of the performance of a seawater reverse osmosis desalination system operating under variable feed flowrate pressure and temperature
Salvatore Camposeo (Department of Soil, Plant and Food Science, University of Bari Aldo Moro)
- Author in RIUBSAL: opportunities for expanding the use of reclaimed water for olive tree irrigation
Giuseppina Candore (Laboratory of Immunopathology and Immunosenescence, Department of Biomedicine, Neurosciences and Advanced Diagnostics, University of Palermo, 90134 Palermo, Italy.)
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: future perspectives on senolytic and senomorphic studies
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: Results from Preliminary Studies
- Author in The nutraceutical properties of rhus coriaria linn: potential application on human health and aging biomedicine
- Co-author in Functional Foods for Healthy Aging
Giusy Rita Caponio (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Giorgia Carboni Marri (University of Perugia)
- Author in Chemical and visual cues in the host-plant selection of the melon ladybird: new perspectives in biological control.
Antonio Carroccio (Unit of Internal Medicine, “V. Cervello” Hospital, Ospedali Riuniti “Villa Sofia-Cervello”, Department of Health Promotion Sciences, Maternal and Infant Care, Internal Medicine and Medical Specialties (PROMISE), University of Palermo, Palermo, Italy)
- Author in Non-Celiac Wheat Sensitivity: a new challenge for cereal growers
Tiziano Caruso (Dep.SAAF - UNIPA)
- Author in Comprehensive protein-protein interaction network analysis of Xylella fastidiosa in fruit tree crops
- Author in The potential role of hormone-related genes in controlling the olive dwarf phenotype observed in the F2 progeny of 'Koroneiki'.
Calogero Caruso (Laboratory of Immunopathology and Immunosenescence, Department of Biomedicine, Neurosciences and Advanced Diagnostics, University of Palermo, 90134 Palermo, Italy.)
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: future perspectives on senolytic and senomorphic studies
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: Results from Preliminary Studies
- Author in The nutraceutical properties of rhus coriaria linn: potential application on human health and aging biomedicine
- Co-author in Functional Foods for Healthy Aging
Susana M. P. Carvalho (GreenUPorto—Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences of the University of Porto, Rua da Agrária 747, 4485-646 Vairão, Portugal)
- Author in Sustainable strategies to improve resilience to fungal diseases in berry crops
Nerio Casadei (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Chiara Catalano (Department of Agriculture, Food and Environment (Di3A), University of Catania)
- Author in A Decade-Long Quantitative and Qualitative Characterization of 18 Lemon Cultivars
Barbara Rachele Ciaramella
- Author in Effects of sustainable agronomic management in giant reed for biomethane production
Aurora Cirillo (Università degli Studi di Napoli Federico II, Dipartimento di Agraria)
- Author in A Decade-Long Quantitative and Qualitative Characterization of 18 Lemon Cultivars
Fortunato Cirlincione (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Beppe Benedetto Consentino (University of Palermo)
- Author in Biostimulants, N level and drought stress intensity synergistically orchestrate yield, quality and physiology of greenhouse-grown basil
- Author in Joint Action of Trichoderma atroviride and a Vegetal Derived-Protein Hydrolysate Improves Yield, Fruit Quality of Two Woodland Strawberry Cultivars Grown Under Greenhouse
- Author in Molybdenum biofortification as eustress factor through arbuscular mycorrhizal fungi application in a cherry tomato soilless system
Venera Copani (Università di Catania)
- Author in Expression of plant-environment interaction of four groups of Vicia faba selected from a mixed population
Gonçalo Correia (GreenUPorto—Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences of the University of Porto, Rua da Agrária 747, 4485-646 Vairão, Portugal)
- Author in Sustainable strategies to improve resilience to fungal diseases in berry crops
Salvatore Luciano Cosentino
- Author in Effects of sustainable agronomic management in giant reed for biomethane production
- Author in Expression of plant-environment interaction of four groups of Vicia faba selected from a mixed population
Dominique courault (INRAE)
- Author in Use of remote sensing and modeling for crop and water monitoring in Mediterranean area
Andre Daccache (University of California Davis)
- Author in Physiological and biometeorological approaches for efficient irrigation management in California olive and pistachio orchards
Salvatore Dara (Istituto Zooprofilattico Sperimentale della Sicilia)
- Author in First report of Sargassum muticum in Caretta caretta, Sicily, Italy.
Jean Heinrich Daugrois (Cirad)
- Author in How to manage plant disease risk when implanting a new crop as sugarcane in a Mediterranean European environment
Stefania De Pascale (Università di Napoli Federico II, Dipartimento di Agraria)
- Author in Differential physiological activity and metabolomic signatures of lettuce plants grown under nitrogen deficiency conditions and treated with different vegetal derived biostimulants
Carola Di Giovanni (Department of Agriculture, Food, and Environment, University of Catania, Via Santa Sofia 100, 95123 Catania, Italy.)
- Author in Morphometric and agronomic traits multivariate analysis of sumac (Rhus coriaria L.) grown wild in Eastern Sicily
Antonino Di Grigoli (Dipartimento Scienze Agrarie, Alimentari e Forestali (SAAF), Università di Palermo, Italy)
- Author in Effects of pasture supplemented with Aloe Vera on lamb meat production: preliminary results
- Author in Feeding responses and dairy production of ewes fed dehydrated sulla forage (Sulla coronaria (L.) Medik) as alternative to hay
Giuseppe Di Miceli (UniPA)
- Author in Assessing the Environmental Impact of Durum Wheat in Sicily, Italy: A Comparison Between Conventional and Organic Systems
- Author in Effects of pasture supplemented with Aloe Vera on lamb meat production: preliminary results
- Author in Medicago intertexta as a forage crop: exploring various utilizations in the Mediterranean environment
- Author in Vegetation analysis and productivity assessment of natural pastures in Madonie regional park, Sicily
Daniele Di Trapani (Department of Engineering, University of Palermo)
- Author in Composting sewage sludge with biochar and zeolite: effects on composting process, soil and sunflower growth
Claudio Di Vaio (Università degli Studi di Napoli Federico II, Dipartimento di Agraria)
- Author in A Decade-Long Quantitative and Qualitative Characterization of 18 Lemon Cultivars
Marcel Dicke (Wageningen University & Research)
- Author in Honeydew management to promote biological control
Graziana Difonzo (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Evangelos Dimitriou (Agricultural University of Athens)
- Author in Experimental investigation of the performance of a seawater reverse osmosis desalination system operating under variable feed flowrate pressure and temperature
Lucia Dinolfo
- Author in Effects of pasture supplemented with Aloe Vera on lamb meat production: preliminary results
- Author in Medicago intertexta as a forage crop: exploring various utilizations in the Mediterranean environment
- Author in Vegetation analysis and productivity assessment of natural pastures in Madonie regional park, Sicily
Rosaria Disclafani (Centro di Sostenibilità e Transizione Ecologica, Università degli Studi di Palermo, Piazza Marina n. 61, 90133 Palermo)
- Author in First report of Sargassum muticum in Caretta caretta, Sicily, Italy.
Miriam Distefano (Consiglio Nazionale delle Ricerche- Istituto di BioEconomia)
- Author in Impact of saline groundwater irrigation on net assimilation in Cucumis melo cv. Huanghemi in north-western China
Gianniantonio Domina (Università degli studi di Palermo)
- Author in Vegetation analysis and productivity assessment of natural pastures in Madonie regional park, Sicily
Xuejun Dong (Texas A&M AgriLife Research)
- Author in Rapid measurement and statistical ranking of leaf drought tolerance capacity in cotton
Antonino Drago (Dipartimento Agricoltura Regione Siciliana)
- Author in Climate change, water scarcity and adaptation strategies in Sicily
A. Efthymiadou (Department of Soil Science of Athens, Institute of Soil and Water Resources, Hellenic Agricultural Organization-Dimitra)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
Christophe El Nakhel (Università di Napoli Federico II, Dipartimento di Agraria)
- Author in Differential physiological activity and metabolomic signatures of lettuce plants grown under nitrogen deficiency conditions and treated with different vegetal derived biostimulants
Davide Farruggia (Università degli Studi di Palermo)
- Author in Agronomic Evaluation Of 13 Cotton Varieties To Organic Cultivation In A Hot Arid Environment
- Author in Constructed wetlands as nature-based solution for sustainable wastewater treatment and reuse for agriculture: a critical assessment by experimental studies and literature
- Author in Effect of biostimulants foliar application on yield, essential oil and chemical properties of organically grown sage
- Author in Regulated Deficit Irrigation to Boost Processing Tomato Sustainability in Mediterranean Environment.
Antonio Favara (Department of Agriculture, Food, and Environment, University of Catania, Via Santa Sofia 100, 95123 Catania, Italy.)
- Author in Morphometric and agronomic traits multivariate analysis of sumac (Rhus coriaria L.) grown wild in Eastern Sicily
Tânia R. Fernandes (Faculty of Sciences of Univerisity of Porto/GreenUPorto)
- Author in Sustainable strategies to improve resilience to fungal diseases in berry crops
Ana Luisa Fernando (Universidade NOVA de Lisboa)
- Author in Sustainable management of medicinal and nutraceutical plants - a partnership for bioactive compound production?
Maite Fernández de Bobadilla (Instituto Valenciano de Investigaciones Agrarias)
- Author in Honeydew management to promote biological control
Giacomo Fiore (Department of Agricultural, Food and Forest Sciences (SAAF), University of Palermo, Viale delle Scienze, 90128 Palermo, Italy)
- Author in Effects of biostimulants and corroborants on plant pathogenic fungi
Orazio Riccardo Fisicaro (Department of Agriculture, Food, and Environment, University of Catania, Via Santa Sofia 100, 95123 Catania, Italy.)
- Author in Morphometric and agronomic traits multivariate analysis of sumac (Rhus coriaria L.) grown wild in Eastern Sicily
Valentina Formica (Dipartimento di Agricoltura, Alimentazione e Ambiente (Di3A), Università degli Studi di Catania)
- Author in Morphometric and agronomic traits multivariate analysis of sumac (Rhus coriaria L.) grown wild in Eastern Sicily
Agata Gadaleta (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Paola Galluzzo (Istituto Zooprofilattico Sperimentale della Sicilia)
- Author in First report of Sargassum muticum in Caretta caretta, Sicily, Italy.
Riccardo Gannuscio (Dipartimento Scienze Agrarie, Alimentari e Forestali (SAAF), Università di Palermo, Italy)
- Author in Feeding responses and dairy production of ewes fed dehydrated sulla forage (Sulla coronaria (L.) Medik) as alternative to hay
ANTONIO GARCIA RIOS (Facultativo Especialista en el área de Medicina Interna del Hospital Reina Sofía. Profesor de Medicina de la Universidad de Córdoba. Investigador del IMIBIC/ISCiii)
- Author in The importance of Diet in Health: What About the Future?
Jhanvi Garg (Department of Statistics, Texas A&M University, College Station, Texas 77843, USA)
- Co-author in Rapid measurement and statistical ranking of leaf drought tolerance capacity in cotton
Maria Letizia Gargano (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Andreia Garrido (GreenUPorto—Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences of the University of Porto, Rua da Agrária 747, 4485-646 Vairão, Portugal)
- Author in Sustainable strategies to improve resilience to fungal diseases in berry crops
S. Giannakaris (Agricultural University of Athens, Laboratory of Pesticide Science)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
Vittoria Giannini (Università di Padova)
- Author in Intercropping systems with cardoon in mountainous Mediterranean regions: a case study from Sardinia
Antonio Giovino (CREA - DC - Palermo)
- Author in Comprehensive protein-protein interaction network analysis of Xylella fastidiosa in fruit tree crops
- Author in The potential role of hormone-related genes in controlling the olive dwarf phenotype observed in the F2 progeny of 'Koroneiki'.
Irene Granata (University of Palermo)
- Author in The potential role of hormone-related genes in controlling the olive dwarf phenotype observed in the F2 progeny of 'Koroneiki'.
Paolo Guarnaccia (Department of Agriculture, Food, and Environment, University of Catania, Via Santa Sofia 100, 95123 Catania, Italy.)
- Author in Morphometric and agronomic traits multivariate analysis of sumac (Rhus coriaria L.) grown wild in Eastern Sicily
Piotr Gulczynski (POMONA SRL, Via E. Notarbartolo 38, 90141 Palermo, Italy; Savory Sun, 242 Hillcrest Dr Fredericksburg, VA, 22401-4010 United States)
- Author in Effects of biostimulants and corroborants on plant pathogenic fungi
Paula Guzman Delgado (University of California Davis)
- Author in Continuous monitoring of tree water potential in olive for efficienty irrigation management
- Author in Physiological and biometeorological approaches for efficient irrigation management in California olive and pistachio orchards
Nicolò Iacuzzi (Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze 13, Building 4, 90128 Palermo, Italy)
- Author in Agronomic Evaluation Of 13 Cotton Varieties To Organic Cultivation In A Hot Arid Environment
- Author in Regulated Deficit Irrigation to Boost Processing Tomato Sustainability in Mediterranean Environment.
- Author in Trend of research on durum wheat irrigation by bibliographic mapping
Maria Ianiri (Università degli studi di Ferrara)
- Author in Digestate, Cover crop and different soil tillage management: preliminary results on soil fertility and on maize (Zea mays L.) crop
Sebastiano Infantino (Department of Agriculture, Food, and Environment, University of Catania, Via Santa Sofia 100, 95123 Catania, Italy)
- Author in Morphometric and agronomic traits multivariate analysis of sumac (Rhus coriaria L.) grown wild in Eastern Sicily
Antonino Ioppolo (University of Palermo)
- Author in The potential role of hormone-related genes in controlling the olive dwarf phenotype observed in the F2 progeny of 'Koroneiki'.
Massimo Iovino (Università di Palermo)
- Author in Improving irrigation efficiency by using sensors to monitor the soil-plant-atmosphere system
Antonella Iurato
- Author in Effects of sustainable agronomic management in giant reed for biomethane production
- Author in Expression of plant-environment interaction of four groups of Vicia faba selected from a mixed population
idrisssia janati idrissi (food and nutrition science department , institut agronomique et vétérinaire HASSAN II)
- Author in The spearmint sector: a niche activity with strong development potential in Morocco
I. Karavidas (Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens,)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
N. Katsenos (Department of Soil Science of Athens, Institute of Soil and Water Resources, Hellenic Agricultural Organization-Dimitra)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
C.Ν. Kerezoudis (Agricultural University of Athens, Laboratory of Pesticide Science)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
Suvocrec Kosana (University of California Davis)
- Author in Physiological and biometeorological approaches for efficient irrigation management in California olive and pistachio orchards
Salvatore La Bella (Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze 13, Building 4, 90128 Palermo, Italy)
- Author in Biostimulants, N level and drought stress intensity synergistically orchestrate yield, quality and physiology of greenhouse-grown basil
- Author in Joint Action of Trichoderma atroviride and a Vegetal Derived-Protein Hydrolysate Improves Yield, Fruit Quality of Two Woodland Strawberry Cultivars Grown Under Greenhouse
- Author in Molybdenum biofortification as eustress factor through arbuscular mycorrhizal fungi application in a cherry tomato soilless system
- Author in Regulated Deficit Irrigation to Boost Processing Tomato Sustainability in Mediterranean Environment.
Stefano La Malfa (Department of Agriculture, Food and Environment (Di3A), University of Catania)
- Author in A Decade-Long Quantitative and Qualitative Characterization of 18 Lemon Cultivars
Fatima Zahraa Lahsaini (Department of Food Science and Nutrition, Hassan II Institute of Agronomy and Veterinary Medicine)
- Author in Overview on the global spice and herbs market with a focus on Morocco’s position
Nicoletta Lala (Università degli studi di Palermo)
- Author in Effects of pasture supplemented with Aloe Vera on lamb meat production: preliminary results
- Author in Medicago intertexta as a forage crop: exploring various utilizations in the Mediterranean environment
- Author in Vegetation analysis and productivity assessment of natural pastures in Madonie regional park, Sicily
Marika Lamendola (Dipartimento di Scienze Agrarie Alimentari e Forestali (SAAF), Università degli Studi di Palermo)
- Author in Effects of biostimulants and corroborants on plant pathogenic fungi
Vito Armando Laudicina (Department of Agriculture, Food and Forest Science, University of Palermo)
- Author in Composting sewage sludge with biochar and zeolite: effects on composting process, soil and sunflower growth
Mario Licata (Dipartimento di Scienze Agrarie, Alimentari e Forestali, Università degli Studi di Palermo)
- Author in Assessing the Environmental Impact of Durum Wheat in Sicily, Italy: A Comparison Between Conventional and Organic Systems
- Author in Constructed wetlands as nature-based solution for sustainable wastewater treatment and reuse for agriculture: a critical assessment by experimental studies and literature
- Author in Effect of biostimulants foliar application on yield, essential oil and chemical properties of organically grown sage
- Author in Vegetation analysis and productivity assessment of natural pastures in Madonie regional park, Sicily
Emilio Lo Presti (Università Mediterranea di Reggio Calabria)
- Author in Functional agrobiodiversity: intercropping with legumes as the most promising tool for facilitating phosphorus availability in the Mediterranean cropping systems.
Chiara Lomonaco (Istituto Zooprofilattico Sperimentale della Sicilia)
- Author in First report of Sargassum muticum in Caretta caretta, Sicily, Italy.
Giuseppe Lopriore (Department of Soil, Plant and Food Science, University of Bari Aldo Moro)
- Author in RIUBSAL: opportunities for expanding the use of reclaimed water for olive tree irrigation
Ugolini Luisa (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Isabel López-Cortés (Universitat Politècnica de València)
- Author in Comparison of olive oil consumers between Spain and Portugal
Chiara Maria Maggio (Università degli studi di Palermo)
- Author in Medicago intertexta as a forage crop: exploring various utilizations in the Mediterranean environment
kawtar mahrach (food and nutrition science department , institut agronomique et vétérinaire HASSAN II)
- Author in The spearmint sector: a niche activity with strong development potential in Morocco
Lorena Malaguti (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Mayerly Maldonado (GreenUPorto—Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences of the University of Porto, Rua da Agrária 747, 4485-646 Vairão, Portugal)
- Author in Sustainable strategies to improve resilience to fungal diseases in berry crops
Giuseppe Maniaci (Dipartimento Scienze Agrarie, Alimentari e Forestali (SAAF), Università di Palermo, Italy)
- Author in Feeding responses and dairy production of ewes fed dehydrated sulla forage (Sulla coronaria (L.) Medik) as alternative to hay
Rose Mankaa (Institute of Sustainability in Civil Engineering, RWTH Aachen University)
- Author in Assessing the Environmental Impact of Durum Wheat in Sicily, Italy: A Comparison Between Conventional and Organic Systems
Giorgio Mannina (Department of Engineering, University of Palermo)
- Author in Composting sewage sludge with biochar and zeolite: effects on composting process, soil and sunflower growth
Pasquale Mansueto (Unit of Internal Medicine, Department of Health Promotion Sciences, Maternal and Infant Care, Internal Medicine and Medical Specialties (PROMISE), University of Palermo, Palermo, Italy)
- Author in Non-Celiac Wheat Sensitivity: a new challenge for cereal growers
Annalisa Marchese (University of Palermo)
- Author in Comprehensive protein-protein interaction network analysis of Xylella fastidiosa in fruit tree crops
- Author in The potential role of hormone-related genes in controlling the olive dwarf phenotype observed in the F2 progeny of 'Koroneiki'.
Ilaria Marcotuli (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Giulia Marino (University of California Davis)
- Author in Continuous monitoring of tree water potential in olive for efficienty irrigation management
- Author in Physiological and biometeorological approaches for efficient irrigation management in California olive and pistachio orchards
Nuno Mariz-Ponte (GreenUPorto—Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences of the University of Porto, Rua da Agrária 747, 4485-646 Vairão, Portugal)
- Author in Sustainable strategies to improve resilience to fungal diseases in berry crops
José Rafael Marques da Silva (University of Évora)
- Author in The impact of the ESG companies report on the agriculture activity & sustainability
Francesco Paolo Marra (University of Palermo)
- Author in Comprehensive protein-protein interaction network analysis of Xylella fastidiosa in fruit tree crops
- Author in The potential role of hormone-related genes in controlling the olive dwarf phenotype observed in the F2 progeny of 'Koroneiki'.
Roberto Matteo (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Benjamin McKnight (Department of Soil and Crop Sciences, Texas A&M University, College Station, Texas 77843, USA)
- Co-author in Rapid measurement and statistical ranking of leaf drought tolerance capacity in cotton
Federico Modica (University of Palermo)
- Author in Comparison of olive oil consumers between Spain and Portugal
Massimo Montanari (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Paolo Monteverde (Istituto Zooprofilattico Sperimentale della Sicilia)
- Author in First report of Sargassum muticum in Caretta caretta, Sicily, Italy.
Michele Monti (Università Mediterranea di Reggio Calabria)
- Author in Functional agrobiodiversity: intercropping with legumes as the most promising tool for facilitating phosphorus availability in the Mediterranean cropping systems.
Natalia Moreno-Ramírez (Wageningen University & Research)
- Author in Honeydew management to promote biological control
Dale Mott (Department of Soil and Crop Sciences, Texas A&M University, College Station, Texas 77843, USA)
- Author in Rapid measurement and statistical ranking of leaf drought tolerance capacity in cotton
Inês Moura (GreenUPorto—Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences of the University of Porto, Rua da Agrária 747, 4485-646 Vairão, Portugal)
- Author in Sustainable strategies to improve resilience to fungal diseases in berry crops
Chiara Murena (GreenUPorto—Sustainable Agrifood Production Research Centre/Inov4Agro, DGAOT, Faculty of Sciences of the University of Porto, Rua da Agrária 747, 4485-646 Vairão, Portugal)
- Author in Sustainable strategies to improve resilience to fungal diseases in berry crops
Sofia Maria Muscarella (Department of Agriculture, Food and Forest Science, University of Palermo)
- Author in Composting sewage sludge with biochar and zeolite: effects on composting process, soil and sunflower growth
Johannes Novak (Clinical Department for Farm Animals and Food System Science, University of Veterinary Medicine, Veterinärplatz 1, 1210 Vienna, Austria)
- Author in Effect of biostimulants foliar application on yield, essential oil and chemical properties of organically grown sage
T. Ntanasi (Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
G. Ntatsi (Laboratory of Vegetable Production, Department of Crop Science, Agricultural University of Athens)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
Jihane OUMATO (Department of Food Science and Nutrition, Hassan II Institute of Agronomy and Veterinary Medicine)
- Author in Overview on the global spice and herbs market with a focus on Morocco’s position
Eleonora Pagnotta (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Sara Paliaga (Department of Agriculture, Food and Forest Science, University of Palermo)
- Author in Composting sewage sludge with biochar and zeolite: effects on composting process, soil and sunflower growth
George Papadakis (Agricultural University of Athens)
- Author in Experimental investigation of the performance of a seawater reverse osmosis desalination system operating under variable feed flowrate pressure and temperature
E.-A. Papadopoulou (Agricultural University of Athens, Laboratory of Pesticide Science)
- Author in Coming of age: metabolomics in biostimulant research and development to combat the climate crisis and secure food supply
Bruno Parisi (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Antonella Pasqualone (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Giuseppe Passarino (Dipartimento di Biologia Ecologia e Scienze della Terra, Università della Calabria)
- Author in Nutrition, epigenetic modulation and healthy ageing
Alejandra Pera (GC01 Immunology and Allergy Group, Maimonides Biomedical Research Institute of Cordoba (IMIBIC), 14004 Cordoba, Spain. Department of Cell Biology, Physiology and Immunology, University of Cordoba, 14004 Cordoba, Spain)
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: Results from Preliminary Studies
Giulia Petroni (University of Perugia)
- Author in Chemical and visual cues in the host-plant selection of the melon ladybird: new perspectives in biological control.
Alessandra Piccitto (Università degli Studi di Catania)
- Author in Effects of sustainable agronomic management in giant reed for biomethane production
- Author in Expression of plant-environment interaction of four groups of Vicia faba selected from a mixed population
Silvana Piersanti (University of Perugia)
- Author in Chemical and visual cues in the host-plant selection of the melon ladybird: new perspectives in biological control.
Marianna Pipi (Dipartimento Scienze Agrarie, Alimentari e Forestali (SAAF), Università di Palermo, Italy)
- Author in Effects of pasture supplemented with Aloe Vera on lamb meat production: preliminary results
- Author in Feeding responses and dairy production of ewes fed dehydrated sulla forage (Sulla coronaria (L.) Medik) as alternative to hay
Amrit Pokhrel (University of California Davis)
- Author in Continuous monitoring of tree water potential in olive for efficienty irrigation management
- Author in Physiological and biometeorological approaches for efficient irrigation management in California olive and pistachio orchards
Marialetizia Ponte (Università degli Studi di Palermo)
- Author in Effects of pasture supplemented with Aloe Vera on lamb meat production: preliminary results
- Author in Feeding responses and dairy production of ewes fed dehydrated sulla forage (Sulla coronaria (L.) Medik) as alternative to hay
Simona Prestigiacomo (Università di Palermo)
- Author in Assessing the Environmental Impact of Durum Wheat in Sicily, Italy: A Comparison Between Conventional and Organic Systems
- Author in Effects of pasture supplemented with Aloe Vera on lamb meat production: preliminary results
- Author in Medicago intertexta as a forage crop: exploring various utilizations in the Mediterranean environment
- Author in Vegetation analysis and productivity assessment of natural pastures in Madonie regional park, Sicily
Antonio Procopio (Department of Health Sciences, University Magna Graecia of Catanzaro, 88100 Catanzaro, Italy)
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: future perspectives on senolytic and senomorphic studies
Valentina Quintarelli (Università degli studi di Ferrara)
- Author in Digestate, Cover crop and different soil tillage management: preliminary results on soil fertility and on maize (Zea mays L.) crop
Emanuele Radicetti (Università degli studi di Ferrara)
- Author in Digestate, Cover crop and different soil tillage management: preliminary results on soil fertility and on maize (Zea mays L.) crop
Manuela Rebora (University of Perugia)
- Author in Chemical and visual cues in the host-plant selection of the melon ladybird: new perspectives in biological control.
Ezio Riggi (Consiglio Nazionale delle Ricerche- Istituto di BioEconomia)
- Author in Impact of saline groundwater irrigation on net assimilation in Cucumis melo cv. Huanghemi in north-western China
Laura Righetti (CREA)
- Author in Brassicas in the Mediterranean Basin: more opportunities than problems
Nuno Rodrigues (Instituto Politécnico de Bragança)
- Author in Comparison of olive oil consumers between Spain and Portugal
Pier Paolo Roggero (University of Sassari)
- Author in Intercropping systems with cardoon in mountainous Mediterranean regions: a case study from Sardinia
gianfranco romanazzi (Marche Polytechnic University)
- Author in Plant protection products in EU: too many or too few? A look to fungicides and related alternatives
Francesco Rossini (University of Tuscia)
- Author in Combining nitrogen fertilization and biostimulant application in durum wheat: effects on morphophysiological traits and grain production
Angelo Rossini (University of Tuscia)
- Author in Combining nitrogen fertilization and biostimulant application in durum wheat: effects on morphophysiological traits and grain production
Siham ROUAS (Department of Food Science and Nutrition, Hassan II Institute of Agronomy and Veterinary Medicine)
- Author in Overview on the global spice and herbs market with a focus on Morocco’s position
Youssef Rouphael (Università di Napoli Federico II, Dipartimento di Agraria)
- Author in Differential physiological activity and metabolomic signatures of lettuce plants grown under nitrogen deficiency conditions and treated with different vegetal derived biostimulants
Roberto Ruggeri (University of Tuscia)
- Author in Combining nitrogen fertilization and biostimulant application in durum wheat: effects on morphophysiological traits and grain production
Leo Sabatino (University of Palermo)
- Author in Biostimulants, N level and drought stress intensity synergistically orchestrate yield, quality and physiology of greenhouse-grown basil
- Author in Joint Action of Trichoderma atroviride and a Vegetal Derived-Protein Hydrolysate Improves Yield, Fruit Quality of Two Woodland Strawberry Cultivars Grown Under Greenhouse
- Author in Molybdenum biofortification as eustress factor through arbuscular mycorrhizal fungi application in a cherry tomato soilless system
Gaetano Sabato (Università degli Studi di Palermo)
- Author in Risk perception and the water crisis: a geographical approach
Valerio Saitta (University of Palermo)
- Author in Chemical and visual cues in the host-plant selection of the melon ladybird: new perspectives in biological control.
Gianandrea Salerno (University of Perugia)
- Author in Chemical and visual cues in the host-plant selection of the melon ladybird: new perspectives in biological control.
Vizzini Salvatrice (Centro di Sostenibilità e Transizione Ecologica, Università degli Studi di Palermo, Piazza Marina n. 61, 90133 Palermo)
- Author in First report of Sargassum muticum in Caretta caretta, Sicily, Italy.
Emily Santos (University of California Davis)
- Author in Physiological and biometeorological approaches for efficient irrigation management in California olive and pistachio orchards
Emily Santos (University of California Davis)
- Author in Continuous monitoring of tree water potential in olive for efficienty irrigation management
Valentina Scariot (department of agricultural forest and food science)
- Author in Saffron -“the red gold spice”: how to improve its profitability
Giorgia Schirò (Istituto Zooprofilattico Sperimentale della Sicilia)
- Author in First report of Sargassum muticum in Caretta caretta, Sicily, Italy.
Aurelio Seidita (University of Palermo)
- Author in Non-Celiac Wheat Sensitivity: a new challenge for cereal growers
Rocco Silletti (Università degli Studi di Bari Aldo Moro)
- Author in Can the combination of two apulian traditional agri-food products generate a superfood? The case of functional taralli with Pleurotus eryngii
Marzenna Maria Smolenska (POMONA SRL, Via E. Notarbartolo 38, 90141 Palermo, Italy; Savory Sun, 242 Hillcrest Dr Fredericksburg, VA, 22401-4010 United States)
- Author in Effects of biostimulants and corroborants on plant pathogenic fungi
Silvia Rita Stazi (Università degli studi di Ferrara)
- Author in Digestate, Cover crop and different soil tillage management: preliminary results on soil fertility and on maize (Zea mays L.) crop
John Sunoj V.S. (Texas A&M AgriLife Research)
- Co-author in Rapid measurement and statistical ranking of leaf drought tolerance capacity in cotton
Anas Tallou (Department of Soil, Plant and Food Science, University of Bari Aldo Moro)
- Author in RIUBSAL: opportunities for expanding the use of reclaimed water for olive tree irrigation
Anna Tedeschi (Istituto di Bioscienze e Biorisorse)
- Author in Impact of saline groundwater irrigation on net assimilation in Cucumis melo cv. Huanghemi in north-western China
Alejandro Tena (Instituto Valenciano de Investigaciones Agrarias)
- Author in Honeydew management to promote biological control
Giorgio Testa
- Author in Effects of sustainable agronomic management in giant reed for biomethane production
- Author in Expression of plant-environment interaction of four groups of Vicia faba selected from a mixed population
Massimo Todaro (Dipartimento Scienze Agrarie, Alimentari e Forestali (SAAF), Università di Palermo, Italy)
- Author in Feeding responses and dairy production of ewes fed dehydrated sulla forage (Sulla coronaria (L.) Medik) as alternative to hay
Pietro Todde (University of Sassari)
- Author in Intercropping systems with cardoon in mountainous Mediterranean regions: a case study from Sardinia
Livio Torta (Department of Agricultural, Food and Forest Sciences (SAAF), University of Palermo, Viale delle Scienze, 90128 Palermo, Italy)
- Author in Effects of biostimulants and corroborants on plant pathogenic fungi
Noemi Tortorici (Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze 13, Building 4, 90128 Palermo, Italy)
- Author in Agronomic Evaluation Of 13 Cotton Varieties To Organic Cultivation In A Hot Arid Environment
- Author in Regulated Deficit Irrigation to Boost Processing Tomato Sustainability in Mediterranean Environment.
- Author in Trend of research on durum wheat irrigation by bibliographic mapping
Giorgia Tranchina (University of Palermo)
- Author in Comprehensive protein-protein interaction network analysis of Xylella fastidiosa in fruit tree crops
Marzia Traverso (Institute of Sustainability in Civil Engineering, RWTH Aachen University)
- Author in Assessing the Environmental Impact of Durum Wheat in Sicily, Italy: A Comparison Between Conventional and Organic Systems
Teresa Tuttolomondo (Department of Agricultural, Food and Forest Sciences, University of Palermo, Viale delle Scienze 13, Building 4, 90128 Palermo, Italy)
- Author in Agronomic Evaluation Of 13 Cotton Varieties To Organic Cultivation In A Hot Arid Environment
- Author in Regulated Deficit Irrigation to Boost Processing Tomato Sustainability in Mediterranean Environment.
- Author in Trend of research on durum wheat irrigation by bibliographic mapping
Giovanni Urso
- Author in Constructed wetlands as nature-based solution for sustainable wastewater treatment and reuse for agriculture: a critical assessment by experimental studies and literature
Francesco Verde (Department of Agricultural, Food and Forest Sciences (SAAF), University of Palermo, Viale delle Scienze, 90128 Palermo, Italy)
- Author in Effects of biostimulants and corroborants on plant pathogenic fungi
Leonardo Verdi (Department of Agriculture, Food, Environment and Forestry (DAGRI), University of Florence)
- Author in Strategies to support crop productions and reduce GHG emissions in the Mediterranean area
Gaetano Alessandro Vivaldi (Department of Soil, Plant and Food Science, University of Bari Aldo Moro)
- Author in RIUBSAL: opportunities for expanding the use of reclaimed water for olive tree irrigation
Lorena Vultaggio (Università degli Studi di Palermo)
- Author in Biostimulants, N level and drought stress intensity synergistically orchestrate yield, quality and physiology of greenhouse-grown basil
- Author in Joint Action of Trichoderma atroviride and a Vegetal Derived-Protein Hydrolysate Improves Yield, Fruit Quality of Two Woodland Strawberry Cultivars Grown Under Greenhouse
- Author in Molybdenum biofortification as eustress factor through arbuscular mycorrhizal fungi application in a cherry tomato soilless system
ROSA ZARCONE (Laboratory of Immunopathology and Immunosenescence, Department of Biomedicine, Neurosciences and Advanced Diagnostics, University of Palermo, 90134 Palermo, Italy)
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: future perspectives on senolytic and senomorphic studies
- Author in Evaluation of Olive Oil Polyphenols' Properties on Ex Vivo Models: Results from Preliminary Studies
- Author in The nutraceutical properties of rhus coriaria linn: potential application on human health and aging biomedicine
- Co-author in Functional Foods for Healthy Aging
Quan Zhou (Department of Statistics, Texas A&M University, College Station, Texas 77843, USA)
- Co-author in Rapid measurement and statistical ranking of leaf drought tolerance capacity in cotton
Silvia Zingale (Department of Agriculture, Food, and Environment, University of Catania, Via Santa Sofia 100, 95123 Catania, Italy.)
- Author in Morphometric and agronomic traits multivariate analysis of sumac (Rhus coriaria L.) grown wild in Eastern Sicily
saadia zrira (food and nutrition science department , institut agronomique et vétérinaire HASSAN II)
- Author in The spearmint sector: a niche activity with strong development potential in Morocco
Saadia ZRIRA (Department of Food Science and Nutrition, Hassan II Institute of Agronomy and Veterinary Medicine)
- Author in Overview on the global spice and herbs market with a focus on Morocco’s position
NAZIM ŞEKEROĞLU
- Author in Medicinal and Aromatic Plants Cultivation and Processing in Türkiye

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ISPAMed 2024

ISPAMed Organization Team